Another Grain in your Bread? How’s that Spelt?

A week or so ago we picked up some amazing spelt flour from Monckton Organic Farms. It makes tremendous bread, and also pasta. We even made some pizza this week, using their amazing flour in the crust. Every bit turned out to be delicious.

If you don’t have the time or inclination to make the bread yourself, you can find the good folks from Monckton at the East Lynn Farmer’s Market. Stop by and say hi, and buy some flour or bread. You won’t regret it.

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